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Simple pineapple rice
Love life, love pineapple
Thai Style Pineapple Rice
Some time ago, I went to Sumei island for a holiday. I happened to see that the hotel actually offered Thai cuisine class. I was very happy to be named. The whole course is in English. Good. The teacher's English is not very smooth. This is how ... ...
Pineapple Rice
Pineapple rice is one of the classic Cantonese dishes. Continue Guangdong's diet. Fruit cooking. With pineapple's sweet and sour. Plus shrimp's crisp, egg's fragrant. With a little garlic, red pepper, green pepper. The key point of pineapple ric... ...
Stir fried ham in Xuanwei
My colleague brought Xuanwei ham from Yunnan. Xuanwei ham is one of the famous specialties in Yunnan. But I eat it for the first time. It can be fried, steamed, boiled and eaten in various ways. It can also be cut into pieces and barbecued to sc... ...
Pineapple Rice+
Pineapple is sweet, slightly sour, slightly cold. It has the effect of clearing away heat, relieving summer heat, promoting body fluid, relieving thirst, and promoting urination. It can be used for heat injury, body heat, irritating thirst, abdo... ...
Rose flower cake
In March, flowers bloom. It's most comforting for my daughter.
Yunnan people eat garlic bolt. Fresh.
Dali's march is not only beautiful, but also crispy and delicious. Today's frog holding jade pillar is the first taste of spring brought to us by Dali. It's delicately mixed and fried with garlic bolt and tender broad bean just picked from the f... ...
Pineapple Rice
It's the peak season of pineapple again. The streets are full of sweet and sour fragrance. I can't help but pick one when I see it. I'll cut it home and soak it in salt before I eat it. I've been thinking about something else recently. So I have... ...
Guilin rice noodles with tomato sauce
When it comes to Guilin, I have to say that there are rice noodle shops everywhere in Guilin. With the change of the times, the taste of Guilin rice noodles is more and more diversified, but the taste is not as good as before. I still vaguely th... ...
Pineapple Rice
It's Pineapple season again. Five yuan is a big one. What if I can't finish eating? Make delicious and beautiful pineapple rice^
Spicy Houttuynia
Houttuynia is just like durian. The one who loves is dead, the one who hates is dead. Ha ha. Unique taste. (Baidu) Houttuynia cordata, also known as gouxincao, is a kind of Houttuynia cordata. Houttuynia cordata has a pungent taste, cold nature ... ...
Delicious pineapple rice
Pineapple is a seasonal fruit. It helps digestion. The main dish is simple and easy to make. It's nutritious.
Yunnan Cordyceps flower leg chicken
I loved to visit Yunnan when I was a child. There are many strange and delicious ingredients in Yunnan. I have grown up and graduated and now I work in Yunnan. I also love these ingredients given by nature. Cordyceps flower is not a flower. It i... ...
Braised grouper with wild vegetables
I went to Dali a few days ago and ate several local Bai ethnic meals. After returning, I bought many local spices and wild vegetables. [willow] it's a wild seasoning. Liana. It's green and yellow. Its leaves are like willow leaves. So it's calle... ...
Stir fried Houttuynia cordata
I have eaten it since I was a child. When I was a child, my grandparents cultivated the fields. I used to pry the ear roots on the edge of the fields. Sometimes it's used for stewing chicken. It's also good to fry bacon. The most frequent food i... ...
Mixed ear root
Homesick
Yunnan Dai Flavor hand shredded chicken with lemon
To travel is to feel. Feel the meeting, feel the wiping of shoulders, feel every moment in the heart, every scenery in the eyes, every delicious food in the entrance In January, 2017, I went on a journey with my sisters, from Sichuan to Lijiang ... ...
